Make a Direct Booking

Book your stay directly with Sanbona Wildlife Reserve for the best rates.

Guest Enquiry

Not ready to make a booking just yet? Submit a travel enquiry and our team will be in touch.


Who We Are

Sanbona Wildlife Reserve prides itself on a recruitment strategy centred around diversity and supporting our local community. A career with Sanbona is nothing short of journey, connecting you to people from all walks of life, cultures and above all mother nature herself.

The reserve offers competitive packages and exciting perks. Rest assured, you will receive continued learning and development opportunities, empowering you to reach your career goals, all within the inspiring setting of the Little Karoo.
At Sanbona, our dedicated employees breathe life into the company’s values. Living by them and using them to guide our daily decisions!


Our Values

We take pride in providing our employees with career advancement opportunities. By hiring from the local community, we contribute to the betterment of lives around us. As colleagues, we inspire one another to grow both individually and collectively, fostering a culture of continuous improvement.



“We leave it better”

  • We conserve our environment and promote resilient eco-systems.
  • We educate and support our communities to better the lives of those around us.
  • We partner with like-minded people to strengthen our conservation impact.



“We keep it real”

  • We trust each other to be responsible and accountable.
  • We communicate effectively to achieve our goals as a team.
  • We respect and inspire each other



“We aim high”

  • We innovate in our ideas and actions.
  • We professionally deliver extraordinary quality every time.
  • We exceed expectations through our distinct offering and diverse culture.


Discover available Careers at Sanbona

If you consider yourself to be an outstanding individual and one of the best in your field, we’d like to hear from you.


Demi Chef

The Demi- Chef supports the Lodge and Kitchen Management teams to develop and provide authentic, innovative, and creative dishes to guests.

Food & Beverage Attendant

The Service Staff provides professional Food and Beverage services to residents and guests ensuring the highest level of responsiveness, care and attention to individual needs and expectations.


The Groundsman is responsible for the daily operations of general Maintenance of gardens, cleaning, watering, separating recycling and pool maintenance.


Get In Touch

Our office hours are 08:30am- 5pm weekdays, excluding public holidays.

Emergency/ After Hours Telephone Number
T: +27 (0) 21 010 0002

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Stay on safari with #sanbona

The Western Cape’s premier wildlife destination. Experience our malaria-free, Big 5 wilderness reserve.